Note: When clicking on a Digital Object Identifier (DOI) number, you will be taken to an external site maintained by the publisher.
Some full text articles may not yet be available without a charge during the embargo (administrative interval).
What is a DOI Number?
Some links on this page may take you to non-federal websites. Their policies may differ from this site.
-
Schmidt-Jeffris, Rebecca (Ed.)Abstract Invasive black and pale swallow-worts (Vincetoxicum nigrum (L.) Moench, and Vincetoxicum rossicum Kelopow), which are related to milkweeds, can act as ecological traps for monarch butterflies (Danaus plexippus L. (Lepidoptera: Nymphalidae)) as they lay eggs on them that fail to develop. A recently approved biological control agent against swallow-worts, Hypena opulenta Christoph, occupies the same feeding guild on swallow-worts as monarch larvae and could be perceived as a competitor to monarchs. We tested how the presence of this defoliating moth on swallow-worts may influence monarch host selection. In a two-year field experiment, we placed pale swallow-wort plants that were either infested with H. opulenta or noninfested as well as common milkweed (Asclepias syriaca L.), into monarch habitats to assess oviposition rates. In the laboratory, monarchs were either given a choice or not between milkweeds and black swallow-worts with or without H. opulenta. While monarchs strongly preferred common milkweed in the field, up to 25% of the eggs we observed were laid on pale swallow-wort, without preference for swallow-wort with (10.7%) or without (14.3%) H. opulenta. In laboratory choice and no-choice tests, monarchs did not lay any eggs on black swallow-wort, likely because of the long-term laboratory rearing on common milkweeds. Our results confirm that pale swallow-wort may act as an oviposition sink to monarchs in Michigan as well. Since the biological control program is still in its infancy, the nature of interactions between monarchs and H. opulenta may change as the biocontrol agent becomes more widespread.more » « less
-
Schmidt-Jeffris, Rebecca A (Ed.)Abstract Reducing the use of synthetic fertilizers and pesticides can limit negative impacts of agriculture on insects and is a crucial step towards sustainable agriculture. In the United States, organic agriculture has the potential to reduce greenhouse gas emissions, pollutant runoff, and biodiversity loss in the Midwestern Corn Belt—an area extending over 500,000 km2 devoted to intensive production of corn Zea mays (Linnaeus 1753) (Poales: Poaceae), often in rotation with soy Glycine max (Linnaeus 1753) (Fabales: Fabaceae) or wheat Triticum aestivum (Linnaeus 1753) (Poales: Poaceae). Working in 30-yr-long landscape experiments in this region, we tested for impacts of conventional versus organic agriculture on ant communities (Hymenoptera: Formicidae) and potential ecosystem services they provide. Organic fields supported higher ant diversity and a slightly more species-rich ant assemblage than conventionally managed fields but did not otherwise differ in community composition. Despite similar community composition, organic and conventional fields differed in seasonal patterns of ant foraging activity and potential for natural pest suppression. Conventional plots experienced higher overall ant foraging activity, but with the timing skewed towards late in the growing season such that 75% of ant foraging occurred after crop harvest in a wheat year and was therefore unavailable for pest suppression. Organic fields, in contrast, experienced moderate levels of ant foraging activity throughout the growing season, with most foraging occurring during crop growth. Organic fields thus supported twice as much pest suppression potential as conventional fields. Our results highlight the importance of timing in mediating ecosystem services in croplands and emphasize the value of managing landscapes for multiple services rather than yield alone.more » « less
An official website of the United States government
